10 In Lifestyle

8 Salads I Made and Liked

day03

day 3: spinach, fried rice (peas, carrots, corn, green beans), cottage cheese

day09

day 9: iceberg, chopped veggies (onions, celery, carrots, tomato), chickpeas, feta, homemade garlic vinaigrette

day12

day 12: romaine, heirloom tomatoes, grilled corn, black beans, shredded cheese, salsa

day18

day 18: spinach, carrots, caesar vinaigrette, egg in a hole, toast, laughing cow cheese

day22

day 22: butter lettuce, tilapia, black beans, carrots, salsa, crumbled tortilla chips (deconstructed fish tacos)

day23

day 23: iceberg, tuna, boiled egg, sunflower seeds, caesar vinaigrette

day28

day 28: iceberg, salmon, pickles, sunflower seeds, garlic vinaigrette

day31

day 31: arugula, apples, onions, red bell peppers, parmesan, sunflower seeds, caesar vinaigrette

Do you have a go-to salad? I’m curious what ingredients you turn to over and over again. Apparently I like to reach for the caesar vinaigrette (sadly not homemade).

Psst, you can read more about my Salad a Day challenge here.

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